Ping Pang Pong Menu

4000 W Flamingo Rd, Las Vegas, NV 89103, United States
$$$ Chinese restaurant
(3186 Reviews)
Price Range $20–30

Welcome to Ping Pang Pong, a delightful Chinese restaurant located in the heart of Las Vegas at 4000 W Flamingo Rd. Whether you're a local or a tourist, this culinary gem offers a vibrant menu that will tantalize your taste buds.

  • Ma Po Tofu – A spicy and fragrant dish featuring ground beef, a true crowd-pleaser at $17.95.
  • Clay Pot Rice – Indulge in the aromatic Ginger Mushroom Chicken Rice or the savory Sausage Duck Confit Rice, both priced at $38.95.
  • Dim Sum – Perfect for sharing, it showcases an array of flavors and textures, impressing diners with its quality.

Patrons rave about the vibrant atmosphere and generous family-style portions, making each visit memorable. Whether you’re enjoying the vibrant flavors of Sautéed Farm Fresh Greens or diving into a comforting bowl of Fish Porridge, every dish exudes care and craftsmanship. In short, Ping Pang Pong captures the essence of Chinese dining and elevates it to new heights.

Soups

  • Soup of the Day
    US$17.95
  • Hot and Sour Soup
    US$14.95
  • Wor WonTon Soup
    US$16.95
  • West Lake Beef Soup
    US$16.95
  • Seafood Tofu Soup
    US$18.95
  • Seafood Fish Maw Soup
    US$20.95

Starters

  • Pot-Stickers

    Pork Fillings

  • Vegetable Spring Rolls
  • Chicken Lettuce Cups

    Savory minced Chicken and pork Sausage

  • Deep Fried Handmade Shrimp Balls
  • Soft-Shell Crab Rice Paper Wrap
  • Grilled Lamb Chop
  • Sesame Shrimp Roll
  • Salt & Pepper Chicken Wings
    US$18.95

Cantonese BBQ

  • Roast Duck
  • Rose Soy Chicken
  • Honey Glazed BBQ Pork
    US$18.95
  • BBQ Spare-Rib (Bone-In)
    US$18.95
  • Crispy Pork Belly
    US$19.95
  • Cold Cut Herb Braised Beef Shank
    US$19.95
  • Cold Cut Pig Ear
    US$16.95
  • Cold Cut Herb Braised Beef Tripes
    US$22.95
  • Jelly Fish Salad
    US$18.95
  • 2 Combination Platter
    US$22.95
  • 3 Combination Platter
    US$29.95

Meat

  • Gobo Beef

    Sirloin cubes wok-tossed with gobo julienne and Asian basil

    US$22.95
  • Mandarin Beef Fillet
    US$22.95
  • Orange Beef / Chicken
    US$17.95
  • Black Pepper Beef Medallions
    US$22.95
  • Mongolian Beef
    US$18.95
  • Classic Cantonese Beef Tendon Brisket Stew
    US$22.95
  • Sweet & Sour Pork / Chicken
    US$17.95
  • King du Pork Chops

    Smothered in a sweet and tangy citrus red sauce

    US$18.95
  • Salt and Pepper Pork Chops
    US$18.95
  • Julienne Pork Tenderloin with Spicy Bean Curd
    US$18.95
  • House Style Braised Pork Belly
    US$18.95
  • Stir Fry Black Hog Belly & Mushrooms with Black Pepper
    US$18.95
  • Lamb Tenderloin

    Wok-tossed with ginger and scallion sauce

    US$19.95
  • Lamb Stew Hotpot
    US$29.95

Poultry

  • Kung Pao Chicken
    US$17.95
  • Chicken with Black Bean Sauce
    US$17.95
  • Taiwanese StyleThree Cup Chicken
    US$19.95
  • Stir Fried Jelly Fish and Sliced Roast Duck with XO Sauce
    US$19.95
  • Ladle Fried Chicken
  • Crispy Roasted Chicken
  • Cantonese Princess Chicken

    Cold Cut Steamed Chicken served with dry scallops and Ginger Sauce

  • Spicy Red Oil Cold Cut Bone-in Chicken
    US$22.95

Fish & Shellfish

  • Steamed Flounder
    US$29.95
  • Crispy Fried Chilean Seabass

    With gourmet soy sauce

    US$33.95
  • Double Braised Sea Bass Hotpot

    Seared cube cut sea bass braised with pork belly in sizzling clay pot

    US$33.95
  • San Pan Prawns

    Pan-seared prawns with aged soy sauce, garlic and shallots

    US$19.95
  • Walnut Prawns

    Butterflied prawns dressed with mayonnaise and honey-glazed sesame walnuts

    US$22.95
  • DragonWell Shrimp

    Wok-Tossed shrimp, infused with a mild Chinese green tea flavor

    US$19.95
  • Garlic Butter Scallop & Shrimp

    With Parmesan cream cheese sauce

    US$22.95
  • Manila Clams with Black Bean Sauce
    US$25.95
  • XO Calamari & Lotus Root
    US$19.95
  • Black Bean Sauce Fish Fillet
    US$18.95
  • Salt & Pepper Calamari
    US$19.95

Tofu & Vegetables

  • Ma Po Tofu

    with ground beef

    US$17.95
  • Chinese Broccoli with Ginger
    US$17.95
  • Sautéed Farm Fresh Greens
    US$17.95
  • Wrinkled String Beans

    High flame wok-tossed with a tarragon-like fresh Chinese herb

    US$17.95
  • Three Mushrooms in Oyster Sauce
    US$18.95
  • Asparagus Stir Fry with Wood Ear Mushroom & Mountain Yam
    US$18.95
  • Enoki Mushroom with Pickled-Snow Cabbage & Tofu
    US$18.95
  • Simmered Snow Pea Leaves with Garlic in Broth
    US$23.95
  • Flame Tossed Bitter Melon with Black Bean Sauce
    US$17.95
  • Iceberg Lettuce with Chili and Fermented Soy Cheese
    US$16.95

Rice

  • Chicken Fried Rice
    US$15.95
  • Shrimp Fried Rice
    US$17.95
  • Curry Pineapple Seafood Fried Rice
    US$18.95
  • Cantonese Sausage Egg White Fried Rice
    US$18.95
  • Minced Beef & Lettuce Fried Rice
    US$18.95
  • Night Market Fried Rice

    Sliced Beef, tossed with fresh Thai chilies, bean sprouts and diced tomatoes

    US$18.95
  • Anchovy and Chicken Fried Rice
    US$18.95
  • Yang Chow Fried Rice
    US$17.95

Noodles

  • Shrimp WonTon Noodle Soup
    US$16.95
  • YingNan Rice Noodle Soup

    Vermicelli, shrimp, fish balls, calamari balls, and minced pork in a sumptuous chicken broth with Ying Nan chili paste, scallions and cilantro

    US$17.95
  • Snow Cabbage Duck Julienne with Vermicelli & Glassy Noodle
    US$18.95
  • XO Shrimp Lai Fen

    Hand-rolled rice noodles, wok-tossed with spicy XO chili sauce

    US$18.95
  • Singapore Rice Noodles

    Light curry-flavored rice vermicelli with shrimp, BBQ pork and onions

    US$18.95
  • Beef Flat Rice Noodles
    US$17.95
  • Shanghai Noodles

    Napa cabbage, mushrooms, spinach and pork

    US$16.95
  • House Crispy Noodle
    US$18.95
  • Golden Mushroom Braised Yee Fu Noodle
    US$15.95
  • Chicken Stir-Fried Soft Noodles
    US$15.95
  • Seafood Stir-Fried Soft Noodles
    US$18.95
  • Black Pepper Beef Udon
    US$18.95

Clay Pot Rice & Congee

  • Ginger Mushroom Chicken Rice
    US$38.95
  • Sausage Duck Confit Rice
    US$38.95
  • Preserved Egg Porridge
    US$13.95
  • Fish Porridge
    US$15.95
  • Seafood Rice Soup
    US$19.95

Live Seafood

  • Live Seafood

Maine Lobster

  • Flame Tossed with Ginger & Scallion
  • Wok Tossed with Yolk of Gold
  • Flame Tossed with Garlic & Chili Pepper
  • Baked with Maccanese Cream Sauce

Dungeness Crab

  • Flame Tossed with Ginger & Scallion
  • Wok Tossed with Yolk of Gold
  • Flame Tossed with Garlic & Pepper
  • Steamed with Rice Wine & Egg White

Live Red Cod

  • Steamed with Ginger & Scallion
  • Simmered in Aged House Blend Ginger Soy Sauce
  • Cilantro Tofu Soup

Live Santa Barbara Spot Prawn

  • Poached
  • Steamed with Garlic & Glassy Noodle
  • Wok Tossed with Yolk of Gold
  • Sashimi
  • San Pan Style

Fresh Frog

  • Sizzling Clay-Pot with Sausage Canton
  • Spicy Hot Pot
  • Salt & Pepper - Crispy Style
  • Porridge

Choice 1

  • Sashimi
  • Pan-Fried
  • Poached

Choice 2

  • Salt & Pepper
  • Rice Soup
  • Cilantro Tofu Soup

Live Razor Clam

  • Steamed with Garlic
  • Steamed with Black Bean Sauce
  • Steamed with Ginger & Scallion
  • Steamed with XO Sauce

Live Oyster

  • Steamed with Garlic
  • Steamed with Black Bean Sauce
  • Steamed with Ginger & Scallion

Live Surf Clam

  • Flame Tossed with Asparagus & Golden Chive
  • Steamed with Garlic & Glassy Noodle
  • Flame Tossed with XO Sauce

Manila Clams

  • Manila Clams with Spicy Wine Broth
  • Manila Clams with Bitter Melon in Broth
  • Manila Clams with Steamed Eggs

Provincial Favorites

  • Flame Braised Pork Belly
    US$22.95
  • Braised Oxtail with Celery
    US$33.95
  • Hakka-Style Stir Fry
    US$23.95
  • Anchovy Fried Tofu & Eggplant Pot
    US$18.95
  • Steamed Bone-In Chicken with Red Dates & Goji Berry
    US$25.95
  • Sizzling Brown Chicken Clay-Pot
    US$23.95
  • Wok Tossed Scallop & Celtuce with XO Sauce
    US$26.95
  • Leek Burst Sea Cucumber
    US$48.00
  • Tian Jin Stir Fried Lamb with Cumin
    US$18.95
  • Crispy Fried Fresh Oyster
    US$23.95
  • Salt & Pepper Salmon Head
    US$19.95
  • Wok Tossed Fish Maw & Asparagus with XO Sauce
    US$23.95
  • Golden Crispy Pumpkin & Prawn with Salted Egg Yolk
    US$26.95
  • Simmered Spinach with Salty and Preserved Duck Yolk
    US$18.95
  • Flame Tossed Cantonese Sausage with Mountain Yam & Wood Ear Mushroom
    US$18.95
  • Wok Tossed Chitlin with Salted Black Bean & Pickled Mustard Green
    US$23.95
  • Stir-Fried Grass Carp Fillet with Black Bean Sauce
    US$23.95
  • Wok Tossed Fish Cake with Organic Califlowers
    US$23.95
  • Flame Tossed Sticky Rice with Sun-Dried Scallop and Chinese Sausage
    US$18.95
  • Seafood Tofu Hot Pot
    US$26.95
  • Sliced Ribeye, Chitlin and Fish Spiced Pot
    US$29.95
  • Satay Sliced Ribeye & Glassy Noodle Hot Pot
    US$23.95
  • Chongqing Spicy Bone-In Chicken
    US$22.95
  • Szechuan Spicy Fried Pig Feet
    US$19.95
  • Pork Rib & Bitter Melon with Black Bean Sauce
    US$19.95
  • Sweet & Sour Bone-In Riblet
    US$17.95
  • Shrimp Stuffed Crispy Tofu
    US$18.95
  • Mustard Green with Fresh Shiitake Mushroom
    US$19.95
  • Yu-Hong Eggplant
    US$17.95
  • Ginger & Scallion Oyster Hotpot
    US$23.95
  • Salmon Head Steamed with Spicy Black Bean Sauce
    US$19.95
  • Pan Seared Shrimp Stuffed Pepper, Tofu and Eggplant
    US$19.95
  • Kuaii Shrimp Wok Tossed with Salty Yolk of Gold
    US$38.95
  • Simmered Sea Cucumber in Aged House Blend Ginger Soy Sauce
    US$68.00
  • Supreme Broth Braised Abalone
  • Supreme Emperor Pot
    US$98.00
  • Simmered Sea Cucumber with Minced Shrimp
    US$68.00
  • Braised Bird's Nest with Red Dates & Rock Sugar
  • Braised Bird's Nest with Young Coconut